Shallot (ea)

Shallots taste like a cross between red and yellow onions, only less punchy. They have a delicate, sweet flavor with a hint of allium-y sharpness. You can substitute shallots in nearly any recipe that calls for onions—just make sure you're using the same volume.

Sourced from farms that share Paradise Farms values.

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Note: For Tuesday pick-up or delivery, your order must be placed by Sunday. For Friday, Saturday, and Sunday pick-up or delivery, your order must be placed by Wednesday.